Interactive Courses
When you purchase a Training course from us you are joining an organization dedicate to Hygiene and Safety, A real live, accredited Tutor allocated to you for the duration of your course. Food Hygiene Training, Certificate Course NEW CERTIFICATE TITLE: ‘ALS Award in Food Safety in Catering’ This new title is to reflect the status of our course which follows the same content as that required by the main institutes We are proud to offer this Certificate Course in Food Hygiene in a number of different formats to suit everybody’s needs. Learning Interactively on our special CD - ROM you will receive your instructions on completion of purchase. In this mode you still have access to the important contact with an accredited tutor. Very fast method, no postage costs, automated teaching with one to one access to an accredited tutor if required. The Food Hygiene Regulations require all food handlers to be supervised and instructed and/or trained in food hygiene matters. This Food Hygiene Course covers the complete syllabus as required by the latest regulations It comprises seven small sections, each designed to be easily understood and retained. Inter-sectional tests are set one on one communication with an accredited Tutor included. Benefits of this course include: - Convenient training arrangements: The candidate can undertake the course in their own time at their own pace. For employers, there is no need to release staff for whole days training and no need to provide extra cover. The course can be studied at work or home Can be completed in 8 hours or less. The course covers the specific Temperature Control Regulations that apply in Scotland so it can be used throughout the United Kingdom. On the completion of the course an examination is conducted which comprises a paper of thirty questions, candidates must correctly identify at least twenty of the multi choice answers to gain a pass mark. The candidates are issued with a Certificate in recognition of their success. Moderated and Mentored by a Fully Accredited Training Provider. Course Syllabus: Why Food Hygiene Food Poisoning background and causes Bacteriology Prevention of Contamination Personal Hygiene Premises and Equipment Pests and Pest Controls Cleaning and Disinfection HACCP Legislation You could complete it in 8 hours or less Success is guaranteed, Quality Assured This course is available for use by single and multiple Candidates at the same address comprising of a CD-ROM with instructions and an appropriate licence, entitling the purchaser the rights of use. We supply this package to a large number of different types of users including: Hotels, Guest-houses, Shops, Take-aways, Nursing and Care Homes, Schools and colleges As a result we have hundreds of recommendations from happy past and present clients. You can order your CD-ROM here using your credit card through the safety of Paypal CD –ROM with Licence to use at a single address . Prices are inclusive of Examination entry, Certificate, & Post and Packing Price simply click the appropriate Paypal Button £22.00 Licence to train, one person £36.99 Licence to train, up to 3 persons £70.00 Licence to train up to 6 persons £99.00 Licence to train , up to 9persons £120.00 Licence to train up to 12 persons £140.00 Licence to train up to 15 persons |
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